Pies

Specialty Pies Available

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Rabbit – A traditional family recipe made from fresh home grown rabbits. Slow cooked, pulledĀ  rabbit meat, with a mix of Australian grown vegetables and gravy.

Curried Rabbit – The same cooked rabbit and vegetables with a mild traditional curry added to give just the right flavour.

Wallaby and Bush Pepper – A thick minced wallaby stew with Australian grown vegetables and with the added twist of Tasmanian native bush pepper.

All these pies go really well with Wendella’s tomato relish.

To purchase any of these pies please contact Wendy or check for your nearest stockist.

If you would like to stock any of Wendella’s Pies or Preserves please contact Wendy.

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